About

Sapporo Medical Journal

Sapporo Medical Journal is an open access, monthly, peer reviewed International Medical Journal with focuses on publishes research conducted in all fields of medical, medicine. There is no restriction on the length of research papers and reviews, although authors are encouraged to be concise. Sapporo Medical Journal is a scopus indexed International Medical Journal that wants to publish original articles, research articles, review articles with top-level work from all areas of Medicine, General Medicine, Medical Science Research and their application including Aetiology, bioengineering, biomedicine, cardiology, chiropody etc.
Sapporo Medical Journal
Sapporo Medical Journal
Sapporo Medical Journal
Sapporo Medical Journal
Sapporo Medical Journal
Sapporo Medical Journal
Sapporo Medical Journal
Sapporo Medical Journal
Sapporo Medical Journal
Sapporo Medical Journal
Sapporo Medical Journal

Sapporo Medical Journal aims to distribute and expand medical data to the World as well as build a supportive and vibrant community of researchers to connect and explore ideas by publishing articles related to all fields of medicine. Sapporo Medical Journal believes that quality and ethical research. The journal seeks to publish original research articles that are hypothetical and theoretical in its nature and that provide exploratory insights in the following fields but not limited to:

Medicine Microbiology Biochemistry Pharmacology Pathology Forensic medicine Internal Medicine Physiology Anatomy Obstetrics and Gynecology Radiology Community Medicine Otorhinolaryngology Infectious Diseases General Surgery Cancer research Pulmonary Dermatology and Venereal diseases Orthopedics Neurology Anaesthesia Medical education Infectious Diseases and Vaccinology Neurosurgery Gastroenterology Nephrology Paediatrics Reproduction Dental Cardiology Surgery Nursing Otolaryngology Dermatology Diabetes Orthopaedics Hepatology Urology Psychology Anesthesiology Endocrinology Biotechnology Venereology ENT Psychiatry Pharmaceutical Analysis Pharmacy Pharmaceutical Chemistry Pulmonology Pharmaceutics Pharmaceutical Pharmacognosy Biopharmaceutics Phatmaceutical Technology Quality Assurance Pharmacodynamics Pharmacokinetics Drug Regulatory Industrial Pharmacy Pharmaceutical Nanotechnology Drug Design Affairs Phytochemistry Drug Delivery Systems Drug Discovery Pharmaceutical Microbiology Pharmacy Practice Hospital Pharmacy Clinical Pharmacy Pharmacogenomics Drug Metabolism Pharmacovigilance Toxicology Clinical Research Microbiology Phrmacoinformatics Life Sciences like Chemistry Epidemiology Biomedical Sciences Immunology Dentistry Oncology Biomedicine Physiotherapy Sexology Neuroscience Gynaecology Dermatoepidemiology Pharmacy and Nursing Angiology/Vascular Medicine Osteology Ophthalmology Haematology Kinesiology Critical care Medicine Pharmacognosy and Phytochemistry Clinical immunology Bariatrics Genomics and Proteomics Clinical and Hospital Pharmacy Radiobiology Cell Biology Geriatric Medicine Healthcare Services Healthcare Management Bioinformatics and Biotechnology
Paper ID : SMJ210820540770

Abstract : There are several ways to consume fruit. Mostly, the forms of fruit which can be consumed are whole fruit and juice. The effect on blood glucose will certainly vary. This study aimed to determine the difference in the increase in blood glucose levels in the Intervention of Soursop fruit and its preparations. The research design used was experimental with pre-post design, the sampling technique used Purposive sampling, and the number of samples was five people and they got three types of Intervention. Whole Soursop fruit group, soursop fruit juice added sugar, and Soursop fruit juice without added sugar. The glucose levels that were measured were fasting blood glucose, glucose levels after consuming three types of intervention at 30 ', 60', 90 'and 120'. The subject is in a healthy sample. The intervention group giving Soursop Juice added sugar and Soursop Juice without sugar, the AUC value was 29.9% and 6% higher than the whole soursop fruit group. The statistical test with the Kruskal-Wallis test was no difference (p = 0.059). It is necessary to be careful in giving diets to diabetes patients because this study uses healthy sample.

Paper ID : SMJ200820540762

Abstract : Tofu and Tempe, as a soybean product, is a popular traditional food originally from Indonesia. Tofu and Tempe are not only a source of protein but also as functional food. Tofu and Tempe are usually consumed as processed by frying or boiling. The cooking process decreases the content of Phytoestrogen. Some compounds of Phytoestrogen are daidzein and genistein. Phytoestrogen is a vegetable hormone, usually in soybean. The function of Phytoestrogen is similar to estradiol in the body. The chemical compound of daidzein and genistein are similar to estrogen in the human body. Aim: To assess the retention of daidzein and genistein due to the cooking process. Methods: Tofu and Tempe got from Jakarta, Depok, and Sumedang area. Time to fry the food is 5 minutes, and to boil is 10 minutes. Analysis of daidzein and genistein is by HPLC. Results: The content of phytoestrogens (daidzein and genistein) in fried tofu decreased by 60.5% and boiled by 63.4%, in fried Tempe decreased by 41.6% and boiled by 17.1%. Conclusions: The retention of phytoestrogens (daidzein and genistein) on fried tofu was 24.2 mg (39.5%), and boiled tofu was 22.4 mg (39.6%), while the retention of Phytoestrogen on fried Tempe was 54.8 mg (58.4%), and boiled Tempe was 77.8 mg (82.9%).

Paper ID : SMJ180820540761

Abstract : Abstract— Cervical Cancer is one of the causes of cancer death. Cervical cancer ranks fourth of the types of cancer in women. Factors associated with the high incidence and death rates in cervical cancer is the low awareness of prevention and early detection. Many factors that influence a person's behavior to act and perform early detection of cervical cancer are related to behavior theory like perceived barriers and cues to action. The aim of this study was to know relation between perceived barriers and cues to action with the intention on cervical cancer early detection based on age, parity, education and knowledge. Design research was cross-sectional with 190 mothers in Bandung City, Indonesia. Data analysis was using Chi-Square test, Breslow-Day, Cochrans’s Mantel-Haenszel,. The results showed that there was a relationship between perceived barrier with intention on cervical cancer early detection based on age, parity, education (P <0.05). There was a relationship between cues to action with intention on cervical cancer early detection based on age, parity, education and knowledge (<0.05). Health workers are expected to give attention determinant factors related as perceived barriers and cues to action in promotion cervical cancer programs.

Paper ID : SMJ170820540760

Abstract : People who have mental disorders in West Java, Indonesia, are still in stocks for various reasons. people They cannot control their behavior. Their behavior is at risk of injuring themself, others, and the environment. This study aimed to analyze the effect of anthocyanin and assertive supportive group therapy on the ability to overcome the violent behavior of Schizophrenia patients in the West Java Provincial Hospital. Design this research was a Quasi-experimental research design with a pre-post test control design approach. Total samples were 36 patients, every 18 patients for the treatment and control groups. The treatment group was given assertive supportive group for 4 days. In the intervention group, after the post-test, patients were given food containing anthocyanin in the form of black sticky rice bars twice a day for 10 days. The results showed a significant difference after therapy in the assertive supportive group in the treatment group and the control group (p-value 0.000). At the same time, the anthocyanin nutrient administration did not affect (p-value 0.292). There was an effect of assertive supportive group therapy on the ability to overcome the violent behavior of Schizophrenia patients in a psychiatric hospital, West Java, Indonesia. Also, anthocyanin can bit increase the average value of the ability to cope with violent behavior. Recommendations for effective assertive supportive therapy are carried out in small groups.

Paper ID : SMJ170820540759

Abstract : In recent years, there has been an increasing interest in the use of medical cannabis and its importance in medical treatment. Particularly, this issue of using medical cannabis has received considerable critical attention in epilepsy disorder and chronic non-cancer pain. The purpose of this paper is to review recent research to determine the effect of medical cannabis as a form of medication. It suggests that there is a positive relationship between the use of medical cannabis and the reduction in the number of seizure frequency for those who suffer from epilepsy diseases. The paper also discusses the other argument evidencing that medical cannabis has a negative effect on those with chronic non-cancer pain. Finally, it concludes that medical cannabis is useful for the treatment of epilepsy diseases. At the same time, there should also be continued efforts to make the decision about using medical cannabis more accessible for medical purposes. A major recommendation in this paper is to continue conducting further research and to have support from the government in order to consolidate this finding.